Chateau ACID (r?g?tinis)

Chateau ACID - malt

€3,96

Chateau ACID - Belgian acid malt

"Château Acid" malt improves the action of hydrolytic enzymes and ensures better work of the wort. In addition, it enhances fermentation by regulating the pH level. Acidic malt improves the taste of beer and provides stability to its foam. Used on any ale or lager, wheat beer to optimize pH levels. Up to 5%.

Color: 6-16 EBC

Weight: 1 Kg

1 Kg
100 g
Weight: 1 Kg, 100 g
Vendor: Castle Malting
SKU:
    Salyklo trai?kymas

    Crushing of malt

    €1,70
    Tax included. Shipping calculated at checkout.

    When crushing is selected, it is enough to mark once for the entire amount of malt up to 24kg . When crushing 25kg (full bag), mark 2 x crushing. If it...