CAFE - malt
Chateau CAFE - Belgian Roasted Malt
Château Café malt gives beers a nutty and distinct coffee flavor and aroma, and adds a "coffee" note to Stouts and Porters. Adds smoothness and complexity to dark ales. Enhances the color of the beer.
Used for stout, porter, Scottish beer, dark Belgian beer, brown beer up to 10%
Color: 420-520 EBC
Crushing of malt
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When crushing is selected, it is enough to mark once for the entire amount of malt up to 24kg . When crushing 25kg (full bag), mark 2 x crushing. If it...