Coopers Brew A Ipa

Thomas Cooper's first recorded beer was named "A". According to the 1862 May 13 brewing magazine, A had four bushels of malt and eight pounds of Kent hops in 46 gallons of water, from which he made a Pale Ale and a slightly heavier Ale.

This American style IPA is brewed in the tradition of this heavier Ale. Full-bodied, dark amber and pink hues, tropical, citrus, grapefruit notes and toasted amber malt balance the clean, hop-laden, bitter palate.