French oak chips (hard toasted)

Heavily roasted oak chips

Do you love the taste of oak in your beer, wine or liqueur, but don't like the investment, complicated maintenance and hassle associated with using oak barrels? Then oak chips are the perfect solution for you!
Not only are they made from real oak logs, but they also transfer their flavor more quickly than a barrel due to their larger contact surface. They are also easy to use - simply add to your drink in an infusion bag and remove when the flavor profile is the way you want it. Many advantages and a lower price than real oak barrels.
Dosage: 5-30 g/10l, contact time: from several days to 3 months.
Flavor profile: oak, smoke, burnt caramel.