bousinage

Toasted wood chips for aging wine, whiskey, and beer Chips are commonly used in the fermentation and aging of wine, whiskey, and in brewing beer. They are particularly suitable for...

Toasted wood chips for aging wine, whiskey, and beer Chips are most commonly used in fermenting and aging wine, whiskey, and brewing beer. They are especially suitable for stronger beverages,...

Toasted Wood Chips for Wine, Whiskey, and Beer Aging Wood chips are commonly used in the fermentation and aging of wine, whiskey, and brewing beer. They are especially suitable for...

Toasted Wood Chips for Wine, Whiskey and Beer Maturation Chips are most commonly used in the fermentation and maturation of wine and whiskey, and in brewing beer. They are especially...

BOISÉ VANILLA MIX Liquid, aqueous oak extract, made from oak chips of various toasts. It helps to unleash the aromatic potential of beverages, enhances their structure and adds elegance. It...

Organic liquid oak extract, made from oak "chapelure" (shredded chips) of various toasts, using patented "Bousinage" technology. It enhances aromas, adds structure and elegance, stabilizes color, and quickly improves the...