omega

Liquid brewer's yeast British V Ale (OYL-011) British Ale V is undoubtedly the gold standard in NEIPA brewing. Along with a huge burst of fruit and juicy hops comes the...

Liquid brewer's yeast Omega Wit (OYL-030) This Wit yeast has a popular, refreshing, easy-drinking summer style. Spicy phenols add flavor but at the same time do not overshadow the good...

Liquid brewer's yeast Omega Jovarau (OYL-033) The historical yeast strain "Jovaru" of the famous Jovaru brewery originates from the queen of Lithuanian country beer herself. Citrus esters and restrained phenols...

Liquid brewer's yeast Belgian Saison II (OYL-042)

OYL-052 DIPA Ale – mielės, sukurtos intensyviems apynių alaus stiliams, pavyzdžiui, dvigubam IPA (Double IPA). Pasižymi švariu skoniu, švelniu vaisių profiliu ir leidžia išryškėti apynių charakteriui. Fermentacijos temperatūra 18–22 °C

Liquid brewer's yeast Omega Hothead Kveik (OYL-057) Hothead®, a highly flocculating strain of Norwegian beer (kveik), has an astonishingly wide temperature range with little change in taste. Clean enough to...

OYL-061 Voss Kveik – norvegiško stiliaus mielės, skirtos greitai fermentacijai esant aukštoms temperatūroms (25–40 °C). Suteikia alui ryškius citrusinių vaisių, ypač apelsinų, tonus. Tobulas pasirinkimas IPA, pale ale ir eksperimentiniams...

Dry brewer's yeast Omega Lutra Kveik Isolated from the Hornindal Kveik (OYL-091) culture, Lutra® is astonishingly clean and unsurpassedly fast when brewed at 32°C. Suitable for most beer styles. Made...

Isolated from the Hornindal Kveik (OYL-091) culture, Lutra® is astonishingly clean and unsurpassedly fast when brewed at 32°C. Attenuation: Average 75-82% Flocculation: Medium-High Alcohol tolerance: 15% Temperature range: 20-35°C

Liquid brewer's yeast Omega Espe Kveik (OYL-090) Originating from the Norwegian village of Gardos, the Espe kveik blend features a unique profile of lychees, pears and tropical fruits. It enhances...

Liquid brewer's yeast Hornindal Kveik (OYL-091) A wonderfully unique Norwegian kvaik, Hornindal's blend of cooperative strains creates a tropical flavor and complex aroma that can manifest as stone fruit, pineapple...

OYL-101 Pilsner I OYL-101 Pilsner I yra aukščiausios kokybės mielių kultūra, specialiai sukurta tradiciniams lagerio stiliaus alums, tokiems kaip pilsneriai. Ši mielių padermė pasižymi neutralia fermentacijos charakteristika, leidžiančia atsiskleisti subtiliam...

This yeast is especially loved by fans of Märzenbier and Oktoberfest lager. Oktoberfest yeast helps produce a smooth, rich, balanced beer with a full malt profile. Attenuation: Medium-High 73-77% Flocculation:...

Liquid brewer's yeast Omega Mexican Lager (OYL-113) This excellent type of lager is believed to have originated from a well-known Mexican brewery. Simply put, it's clean, fresh, bright and versatile....

Liquid brewer's yeast Omega Tropical Ipa (OYL-200) A unique strain of Saccharomyces that provides mild, savory, tropical fruit characteristics of mango and pineapple with a clean taste. Try higher fermentation...

Liquid Brewer's Yeast C2C American Farmhouse (OYL-217)

Liquid brewer's yeast All the Bretts (OYL-218)

Liquid brewer's yeast Saisonstein (OYL-500) Saisonstein® is Omega's original genetic hybrid of two Saison varieties - French (OYL-026) and Belgian (OYL-027). It is versatile, aromatic and silky in taste. It...

Liquid brewer's yeast Gulo (OYL-501) This yeast is full of orange and peach aroma and clean and dry fermentation. Gulo® was born from the cross between Omega Yeast as an...

A mixture of Levilactobacillus brevis and Lactiplantibacillus plantarum with a wide temperature range. Do not use the mixture above 35°C (95°F). Maximum fermentation develops within 24-72 hours. Extremely sensitive to...